Mussels from Menai on Anglesey, Mariniere   or Thai Chilli or Garlic or Thermidore   5.95/large 11.90

Pacific oysters served on seaweed & served with red wine vinaigrette    

 1 Oyster 1.75      3 Oysters 5.25      6 Oysters 10.50        12 Oysters 21.00

King scallops with shredded pork rillettes & Granny Smiths    7.95

Jamaican style lamb chops served with jerk lamb patti, crisp sweet potato, guava jelly 5.25**

Mediterranean large crevettes grilled with garlic butter and parsley served with garlic ciabatta

         6 crevettes= 7.95       12 crevettes=14.95              18crevettes=21.95

     Coronation chicken terrine, toasted garlic naan, lemon & mango preserve, Masala dressing 5.30**

 Grilled ½ Lobster & Tiger Prawns, classic lobster Thermidor sauce, cheese gratin  8.95

 Crispy beer-battered Calamari wok-tossed chilli, spring onions, garlic and sweet peppers 5.35

Queen scallops grilled with Swiss Gruyere cheese, garlic, lemon**  5.75/ large 11.50 

Aro-matic duck confit, steamed pancakes, crispy pork won-tons, hoi-sin, spring onions 6.25

White-claw “crab cake” sweet ginger & spring onion salad

Oriental Thai dressing with lemon-grass, chilli, kaffir lime, sesame seeds  5.35

Hazelnut crushed goat’s cheese, red pepper & tomato terrine with pesto, Brioche & chutney 5.25